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Posted by Tom Walton on 02/15/2017
Left Bank Brasserie Menlo Park Hosts Elizabeth Rose Winery Dinner

Left Bank Brasserie Menlo Park Hosts Elizabeth Rose Winery Dinner

Location - Left Bank Brasserie Menlo Park
635 Santa Cruz Avenue, Menlo Park CA 94025
Start Time
04/01/2017 6:00 pm
End Time
04/01/2017 9:00 pm
Event Cost
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Tags: Food & Dining

Left Bank Brasserie Menlo Park Hosts Elizabeth Rose Winery Dinner


Left Bank Brasserie in Menlo Park has announced that on Saturday, April 1 beginning at 6:00 p.m. the restaurant will be hosting an Elizabeth Rose Winery wine paired dinner with a $100.00 four-course prix fixe menu that includes wines by the glass, tax and gratuity. Morgaen Lee Hoxsey, granddaughter of the winery owner, will be attendance to discuss the wines and answer questions.Tickets must be purchased in advance through EventBrite at


Chef de Cuisine Brendy Monsada will prepare the evening's menu that will reflect the restaurant's hallmark Parisian-style brasserie cuisine with Mediterranean influences prepared with seasonal, often local sourced ingredients.


Enticing libations have long been a Left Bank hallmark and the Menlo Park location’s full bar offers classic, contemporary and original cocktails, a large pastis selection, and an award-winning list of premium and affordable French and California wines. Daily Happy Hour, at the bar and on the patio from 3:00 p.m. to 6:30 p.m. and again from 9:00 p.m. until close, affords guests the opportunity to enjoy food and beverage specials.


The restaurant's 172-seat dining room features decor elements that evoke a lively brasserie and include a natural light-filled interior, artistic inset floor tiles with fleur-de-lis accents, high ceilings with skylights, two walls of windows, cherry wood millwork accents and original Parisian posters. An engaging private room overlooks the main dining room.


Left Bank Brasserie in Menlo Park is located at 635 Santa Cruz Avenue, at Doyle Street. The restaurant is open daily, Monday through Thursday from 11:30 a.m. to 10:00 p.m., Friday 11:30 a.m. to 11:00 p.m., Saturday from 11:00 a.m. to 11:00 p.m., and Sunday 11:00 a.m. to 10:00 p.m., with weekend brunch served until 3:00 p.m. Nearby parking is readily available. Visit Left Bank on the web at For information and reservations, call (650) 473-6543, log onto the Left Bank website, or go to


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Menu for the Elizabeth Rose Winery Dinner on April 1


Passed Appetizers

Ahi Tuna Tartare

Kalamata olives, Asian pear, harissa, almonds


Duck Confit Rouleau De Printemps

lumpia roll, shiitake mushrooms, Savoy cabbage, savory dipping sauce

Elizabeth Rose Rosé



English Pea Soup

crème fraîche, blinis, smoked salmon, tobiko caviar

Elizabeth Rose Chardonnay



Foie Gras Torchon

kumquat relish, asparagus salad, warm wild mushroom tart

Elizabeth Rose Pinot Noir



Creekstone Beef Tenderloin

Bordelaise sauce, beef marrow flan, buttery baby carrots

Elizabeth Rose Merlot



Ginger Crème Brûlée

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